seed
Showing all 17 results
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HerbsAllspice Whole (Pimenta dioica)
A warming Caribbean spice combining flavors of clove, cinnamon, and nutmeg. Rich in eugenol, it offers genuine digestive, analgesic, and antimicrobial benefits beyond culinary use, making it a practical dual-purpose kitchen medicine.
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HerbsBissy (Cola Nut) (Cola nitida / Cola acuminata)
A caffeine-rich seed from West Africa with deep cultural and medicinal roots across African and Caribbean traditions. Known as “Bissy” in Jamaican folk medicine, where it holds a revered status as a universal antidote and detoxifying remedy for a wide range of complaints.
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Herb SeedBlack Cumin Seed (Nigella sativa)
An ancient medicinal seed from Southwest Asia revered across Islamic, Ayurvedic, and Egyptian traditions. Subject to over 1,000 published studies, Black Cumin is one of the most comprehensively researched herbs in modern science — famously described as a remedy for “everything except death.
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Herb SeedBlack Pepper (Piper nigrum)
The world’s most traded spice and far more than a condiment — Black Pepper is a genuinely therapeutic herb whose active compound piperine dramatically enhances the bioavailability of numerous nutrients and botanical medicines, making it an indispensable component of naturopathic formulations.
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HerbsCardamom Seed (Elettaria cardamomum)
Cardamom Seed (Elettaria cardamomum) is well known among herbalists for its warming, aromatic, and carminative properties, traditionally used to aid digestion, freshen breath, and support respiratory and cardiovascular health.
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HerbsCelery Seed (Apium graveolens)
Celery Seed (Apium graveolens) is popular among herbalists for its ability to help the body eliminate excess water, reduce inflammation, and relieve gas. It has been traditionally used to support kidney health and ease joint pain and gout.
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HerbsCloves (Syzygium aromaticum)
Cloves (Syzygium aromaticum) are well known among herbalists for their powerful antimicrobial, analgesic, and carminative properties, traditionally used to relieve toothache and oral pain, expel intestinal parasites, support digestive health, and provide potent antioxidant protection.
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Herb SeedCoriander Seed (Coriandrum sativum)
Coriander Seed (Coriandrum sativum) is well known among herbalists for its carminative, digestive, and cooling properties, traditionally used to relieve bloating, gas, and digestive cramping, support healthy blood sugar levels, and gently ease urinary tract inflammation and anxiety.
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Herb SeedCumin Seed (Cuminum cyminum)
Cumin Seed (Cuminum cyminum) is well known among herbalists for its warming, carminative, and digestive properties, traditionally used to relieve bloating, gas, and indigestion; support healthy liver function; enhance nutrient absorption; and provide antimicrobial and antioxidant benefits.
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Herb SeedDill Seed (Anethum graveolens)
Dill Seed (Anethum graveolens) is well known among herbalists for its reliable carminative and antispasmodic properties, traditionally used to relieve gas, bloating, and digestive cramping; soothe colic in infants; support healthy lactation in nursing mothers; and calm hiccups and nausea.
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Herb SeedFennel Seed (Foeniculum vulgare)
Fennel Seed (Foeniculum vulgare) is well known among herbalists for its reliable carminative and antispasmodic properties, traditionally used to relieve digestive discomfort, bloating, gas, and intestinal cramping; support healthy lactation in nursing mothers; ease colic in infants; and provide gentle expectorant support for respiratory congestion.
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Herb SeedFenugreek Seed (Trigonella foenum-graecum)
Fenugreek Seed (Trigonella foenum-graecum) is well known among herbalists for its versatile demulcent, galactagogue, and blood sugar-regulating properties, traditionally used to support healthy milk production in nursing mothers, regulate glucose and cholesterol levels, soothe digestive inflammation, and promote hormonal balance in both men and women.
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Herb SeedJob’s Tears (Coix lacryma-jobi)
Job’s Tears (Coix lacryma-jobi) is well known among herbalists for its anti-inflammatory, diuretic, and strengthening properties. It is traditionally used in Traditional Chinese Medicine to support healthy digestion, relieve dampness and fluid retention, strengthen the spleen and lungs, ease joint pain and inflammation, and provide a nutritive source of protein, vitamins, and minerals for overall vitality and immune health.
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Herb SeedMilk Thistle Seed (Silybum marianum)
Milk Thistle Seed (Silybum marianum) is well known among herbalists for its exceptional hepatoprotective and liver-regenerating properties, traditionally used to protect and repair liver cells from toxins and damage, support healthy liver and gallbladder function, promote detoxification, and provide potent antioxidant benefits through its primary active constituent, silymarin, making it one of the most extensively researched and widely used liver tonic herbs in both Western and integrative medicine.
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Herb SeedMustard Seed (Brassica alba / Brassica nigra)
Mustard Seed (Brassica alba / Brassica nigra) is well known among herbalists for its powerful rubefacient and stimulating properties, traditionally used to improve local circulation, relieve muscle and joint pain through topical poultices, stimulate digestive secretions and appetite, provide expectorant support for respiratory congestion, and offer broad-spectrum antimicrobial benefits through its potent glucosinolate and volatile oil content.
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Herb SeedPoppy Seeds Whole
Poppy Seeds Whole (Papaver somniferum) are well known among herbalists for their mild analgesic, sedative, and nutritive properties, traditionally used to ease mild pain and nervous tension, promote restful sleep, soothe digestive discomfort, and provide a rich source of essential fatty acids, minerals, and dietary fiber, with culinary doses being considered safe while the plant’s latex contains the potent alkaloids from which opium-derived medicines are derived.
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Herb SeedSesame Seed (Sesamum indicum)
Sesame Seed (Sesamum indicum) is well known among herbalists for its deeply nourishing and restorative properties, traditionally used in Ayurvedic and Traditional Chinese Medicine as a premier tonic for strengthening the kidneys and liver, nourishing the blood, supporting healthy bones and joints through its rich calcium and magnesium content, promoting lustrous hair and skin, and providing a rich source of lignans, particularly sesamin and sesamolin, with powerful antioxidant and cholesterol-balancing benefits.
